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May 2008

Volume 11, Issue 5


The International Protection of Intellectual Property in Biotechnology
By William A. Kerr and Jill E. Hobbs
The proportion of the value of goods comprised of intellectual property has been rising steadily over the last three decades.


Fermentation Probiotics
By Mike Pettapiece
These so-called ‘good’ bacteria can be found in dark chocolate and in red wine, perhaps two of the most celebrated wonders of fermentation.


Vasogen: On the road to commercialization
By Shawn Lawrence
When Vasogen Inc. first announced in April of 2007 that it had reached an agreement with European pharmaceutical and medical devices company Grupo Ferrer International, S.A., to distribute and sell its lead product Celacade™ to the European market, it marked a major step in Vasogen’s ongoing evolution.


Where are they now?
By Tonya Costoff
The Sanofi Biotech Challenge (saBC) is meant to encourage young Canadians to pursue studies and careers in the field of biotechnology.