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Five to choose from.
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September 08 2009
Extracting Value Using technology to extract 2 to 5 times as much food value from every tonne of harvested crop
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May 15 2009
Saskatoon high school student wins top honours in national biotech competition A groundbreaking study by Grade 10 student Scott Adams has earned top national honours among 14 regional entries in the 2009 Sanofi-Aventis BioTalent Challenge (SABC).
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March 31 2008
Functional Food & Natural Health Product (FFNHP) Sector Directory MaRS Landing announces launch of on-line functional food and natural health products directory for Ontario.
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March 31 2008
Strains of probiotic bacteria can affect metabolism Strains of probiotic bacteria affect metabolism, says a new study from Nestle and Imperial College London that could help the development of new probiotic products tailored for individuals.
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March 31 2008
Forbes Medi-Tech continues Reducol(tm) expansion in France with Auchan Vancouver, Canada Forbes Medi-Tech Inc. announces that Auchan of France has launched a range of fruit yogurts and yogurt drink products featuring Forbes Medi-Tech's cholesterol-lowering ingredient, Reducol(tm).
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March 31 2008
New cranberry breed could offer more antioxidants A new variety of cranberry with a higher level of antioxidants and more powerful antibacterial properties could soon be cultivated commercially.
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March 31 2008
GM carrots could cut osteoporosis risk Scientists have genetically modified carrots to enhance the transport of calcium once inside the body, potentially establishing the vegetable as a bone-boosting food.
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March 31 2008
Canadian group wants nutritional pulses on the menu The nutritional benefits of dry beans, chickpeas, lentils and dry peas and how they can be added to foods as a health-boost took center stage at a Pulse Canada meeting.
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March 31 2008
Probiotics may ease gut problems in people with HIV/AIDS Probiotic supplements may ease the suffering from diarrhoea and nausea amongst people with HIV and AIDS, suggests a joint study by African and Canadian researchers.
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March 27 2008
General Mills and AFMNET team up to find innovative Canadian food products and technologies In collaboration with the Advanced Food and Materials Network (AFMNet), General Mills through its World Innovation Network (G-WIN) is actively seeking external partners with innovative food products and technologies that will be complementary to its brands and lines of business.
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March 27 2008
Old Dutch Foods seeks innovative Canadian food products and technologies As a follow up to the network's recent collaboration with the Canadian Consulate in introducing innovative Canadian food products and technologies to General Mills, the Advanced Foods and Materials Network (AFMNet) adds Old Dutch Foods to the growing list of industrial partners in this initiative.
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March 27 2008
Assessment of product license applications for natural health products in food formats NHPs in food formats will therefore be reviewed by the Food Directorate, in collaboration with the Natural Health Products Directorate, applying the Natural Health Products Regulations.
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